1 lb uncooked mostaccioli or other tubular pasta
Alfredo Sauce
1 26 oz jar meatless spaghetti sauce
3 cups shredded mozzarella cheese, divided
Preheat oven to 350
Cook pasta according to package directions; drain
Spread a thin layer of spaghetti sauce in a 9x13 inch baking dish. Layer half the pasta, half the Alfredo sauce, half the spaghetti sauce and 1 1/2 cups cheese. Repeat the layering with the remaining pasta, alfredo, spaghetti sauce, and cheese.
Cover with aluminum foil and bake about 30 minutes or until it is hot and bubbly.
Serve with green salad and French bread.
Verdict: This is a favorite at our house and one I try to keep all the ingredients for in my pantry. It's so easy and is a really yummy filling meal that everyone loves.
Tuesday, June 23, 2009
Sunday, April 5, 2009
Yummy Sandwiches
One package of Homestyle Rolls - cut in half. Put the bottom in a 9 x 13 pan. Top each with a slice of thinly sliced ham or turkey and a slice of cheese. Use any kind of cheese to your taste preference. We like Turkey with Pepper Jack, most of the family likes ham and swiss (although I don't know how any one can each swiss cheese).
In a small bowl or pan, melt 1 cube butter and stir in 1 1/2 Tbs poppy seeds, 1 1/2 Tbs mustard, 1 1/2 Tbs worcestershire sauce and 1 tsp onion flakes. Pour over the top of the rolls. Cover with foil and refrigerate over night. When ready to cook, put in a 275 deg oven for 30 minutes, remove the foil and cook for another 5 minutes.
In a small bowl or pan, melt 1 cube butter and stir in 1 1/2 Tbs poppy seeds, 1 1/2 Tbs mustard, 1 1/2 Tbs worcestershire sauce and 1 tsp onion flakes. Pour over the top of the rolls. Cover with foil and refrigerate over night. When ready to cook, put in a 275 deg oven for 30 minutes, remove the foil and cook for another 5 minutes.
Hot Fudge Cake
1 C Packed Brown Sugar
1 C Flour
3 Tbsp Cocoa
2 Tsp Baking Powder
1/2 Tsp Salt
1/2 C Milk
2 Tbsp Melted Butter
1/2 Tsp Vanilla
3/4 C Packed Brown Sugar
1/4 C Cocoa
1 3/4 C Boiling Water
Mix together 1 C brown sugar, flour, 3 Tbsp cocoa, baking powder and salt. Stir in milk, butter and vanilla. Spread this over the bototm of a crock pot. Mix together 3/4 C brown sugar and 1/4 C cocoa. Sprinkle over mixture in crock pot. Pour boiling water over top. DO NOT stir!! Cover and cook on high 2 to 3 hours or until a toothpick inserted comes out clean. Serve warm with vanilla ice cream
1 C Flour
3 Tbsp Cocoa
2 Tsp Baking Powder
1/2 Tsp Salt
1/2 C Milk
2 Tbsp Melted Butter
1/2 Tsp Vanilla
3/4 C Packed Brown Sugar
1/4 C Cocoa
1 3/4 C Boiling Water
Mix together 1 C brown sugar, flour, 3 Tbsp cocoa, baking powder and salt. Stir in milk, butter and vanilla. Spread this over the bototm of a crock pot. Mix together 3/4 C brown sugar and 1/4 C cocoa. Sprinkle over mixture in crock pot. Pour boiling water over top. DO NOT stir!! Cover and cook on high 2 to 3 hours or until a toothpick inserted comes out clean. Serve warm with vanilla ice cream
Cream Cheese Mints
3 oz cream cheese
3-4 C Powdered Sugar
Granulated Sugar
Flavoring and coloring
Mix cream cheese and powdered sugar & flavorings and coloring. Add powdered sugar as needed. Roll into balls and coat with granulated sugar. Press into mold. Popout and let dry.
3-4 C Powdered Sugar
Granulated Sugar
Flavoring and coloring
Mix cream cheese and powdered sugar & flavorings and coloring. Add powdered sugar as needed. Roll into balls and coat with granulated sugar. Press into mold. Popout and let dry.
Banana Cream Pie
Combine 1/3 c Flour, 3/4 C Sugar, 1/8 Tsp Salt, then stir in 2 beaten eggs. Slowly add to 2 C Scalded Milk. Cook until thick and smooth, over medium heat, stirring constantly. Add 1/2 Tsp Vanilla and 2 Tbs Butter. Cool, pour into pastry shell. Top with Bananas, coconut, etc and serve with whipped cream.
Thanks mom for this recipe.
Thanks mom for this recipe.
Saturday, March 28, 2009
I Promise
To do better at posting our favorites.....notice the next one for a great easy cobbler....love you all
Easy Dessert Cobbler
This is my new favorite dessert.....
Put two cans of pie filling - I like peach - in the bottom of a greased 9 x 13 pan
Put one dry yellow cake mix on top of pie filling. Melt one cup of butter and pour over cake mix. Bake for 25-35 minutes at 350, until golden brown on top.
This is great with ice cream.
Yum!!
Put two cans of pie filling - I like peach - in the bottom of a greased 9 x 13 pan
Put one dry yellow cake mix on top of pie filling. Melt one cup of butter and pour over cake mix. Bake for 25-35 minutes at 350, until golden brown on top.
This is great with ice cream.
Yum!!
Subscribe to:
Posts (Atom)